About this product
From the single Kavalieros vineyard, fermented and aged in French oak barrels, this is Santorini's most complex dry white wine. The barrel adds hazelnut and toast while amplifying Assyrtiko's natural mineral depth; the result is a wine of extraordinary tension and longevity.
Pairing intelligence
complement
The barrel-fermented complexity and mineral depth of Kavalieros are equipped to handle truffle; scallop's sweetness is complemented by the wine's richness while cauliflower provides the earthy bridge.
classic
fish_course
complement
Graviera is the cheese of the Greek islands; the wine's barrel complexity and volcanic mineral depth find perfect resonance with the aged sheep's milk cheese, while honey bridges the wine's citrus core.
classic
cheese
complement
Kavalieros's hazelnut oak and volcanic mineral character create a profound match for lobster thermidor; Gruyère's nuttiness echoes the wine's oak while tarragon adds aromatic lift.
established
main
complement
The wine's mineral depth and barrel complexity handle asparagus and Hollandaise's richness; bottarga's umami salinity amplifies the wine's volcanic character.
established
starter