About this product
A Burgundy-benchmark Chardonnay from Mornington Peninsula limestone and basalt — showing white peach, citrus, hazelnut and mineral complexity with fine oak integration and the linear acidity that distinguishes the Peninsula's finest Chardonnays and gives them 8–12 years of extraordinary aging potential.
Pairing intelligence
complement
The wine's texture and maritime mineral character frame Australian king prawns with elegant Burgundian-influenced precision.
classic
main
complement
Chardonnay's most universal food pairing is elevated here by the Peninsula's mineral-driven style — the wine's texture and acidity cut through cream while its fruit mirrors the chicken's richness.
classic
main
complement
Mornington Peninsula's coastal setting makes local crab with its finest Chardonnay a natural pairing — the wine's citrus and hazelnut frame crab's sweetness and chilli heat.
established
main
complement
The wine's hazelnut notes and creamy texture find a natural mirror in the washed-rind brie, with almonds linking both the wine and cheese's nutty character.
established
cheese