wine still

Ten Minutes by Tractor Judd Vineyard Pinot Noir Mornington Peninsula GI

Mornington Peninsula GI, Australia
Australia's most celebrated Mornington Peninsula Pinot Noir — the Judd Vineyard's red volcanic soil on the peninsula's highest slopes produces Pinot of extraordinary concentration and mineral depth. Whole-cluster fermented (40%), aged 16 months in old French barriques. Dense, luminous ruby; dark cherry, black plum, dried rose, iron mineral, and a savoury umami depth unique among Australian Pinots. Needs 8 years; magnificent for 15–20.
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The wine's volcanic soil depth and dark cherry concentration is the supreme Victorian Pinot companion for lamb; mountain herbs create a terroir-aligned herbal bridge; the jus amplifies the wine's own savoury depth.
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The wine's mineral iron depth and dark cherry character bridges the snapper's firm flesh; native pepper resonates with the Pinot's savoury mineral note; bay adds an herbal complexity the wine can absorb.
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