About this product
The definitive expression of Getariako Txakolina — an explosively fresh, lightly effervescent Basque white with bracing Atlantic acidity, intense saline minerality, green apple and citrus character and a piercing finish that cleanses the palate perfectly for the next pintxo.
Pairing intelligence
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Briny Cantabrian anchovies and the wine's saline Atlantic minerality create one of Basque cuisine's most elemental and thrilling pairings.
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The wine's vibrant acidity and citrus freshness cut through garlic-infused olive oil while complementing the sweet prawn flesh.
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The wine's natural effervescence, saline mineral character and crisp acidity are a near-perfect match for fresh oysters.
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Basque tuna and its defining wine appellation create an expression of regional identity — the wine's freshness perfectly frames the tuna's richness.
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