wine still

Valdesil Pedrouzos Godello

Valdeorras DO, Spain
Single-parcel Godello from Pedrouzos; old vines on slate and granite; intense citrus, stone fruit, graphite; full body with vibrant acidity and saline finish.
complement
Godello's texture mirrors creamy purée; mineral notes highlight scallop sweetness; citrus lifts the dish
classic starter
complement
Robust fish stew; full-bodied Godello matches the weight; smokiness of chorizo complements wine's depth
classic fish_course
complement
Rich Godello with body to stand up to beef; mineral notes cut richness; Galician pairing tradition
established main
complement
Nutty romesco sauce bridges Godello's mineral and fruity characters; vegetable sweetness balanced by acidity
established main