Yarden Galilee Blanc Israel

Galilee Wine Region, Israel

Galilee Sauvignon Blanc from altitude Golan vineyards; shows cool-climate freshness unusual for the region. Grapefruit, lemon blossom, white peach, and herbal mineral. Israel's finest Sauvignon Blanc; altitude and basalt soils provide the natural acidity that low-elevation Levantine viticulture cannot achieve.

Pairing intelligence

• starter: Israeli white with Israeli national food; Galilee Sauvignon's acidity and citrus are refreshing against the rich chickpea purée
• fish course: Mediterranean fish with Levantine Sauvignon Blanc; Golan's altitude acidity complements delicate Mediterranean fish
• starter: Galilee white's herbal mineral echoes sumac's tartness; acidity bridges pomegranate's tang and pita's crunch