Beverages · The pairing room
Start with the plate.
Name the dish's structure and the whole cellar answers — wine, sake, tea, coffee, beer or spirits on structural merit, never category habit. The move is always named; the reason is always written out.
Vindaloo · as the Library describes it — light · some richness · seasoned · bright · sweet · fiery · led by coriander, cilantro, ginger, cinnamon, toast and pepper · adjust this plate →
Bridge — shared noteCut — cleanseContrast — opposition
Bridge
Joh. Jos. Prüm Wehlener Sonnenuhr Riesling Spätlese
the dish's sweetness answers 'apricot' without either tipping over.
Not yet carried in British Columbia — its page tells you where it comes from.
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Fritz Haag Brauneberger Juffer Sonnenuhr Riesling Auslese
the dish's sweetness answers 'apricot' without either tipping over.
Not yet carried in British Columbia — its page tells you where it comes from.
Bridge
Buffalo Trace Kentucky Straight Bourbon Whiskey
the dish's sweetness answers 'caramel' without either tipping over.
Not yet carried in British Columbia — its page tells you where it comes from.
Bridge
The Yamazaki 12 Year Old Single Malt
the dish's sweetness answers 'honey' without either tipping over.
Not yet carried in British Columbia — its page tells you where it comes from.
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Tsuki no Katsura Iwai Junmai Daiginjo
the dish's sweetness answers 'honeyed melon' without either tipping over.
Not yet carried in British Columbia — its page tells you where it comes from.
Bridge
GT's Synergy Organic Kombucha — Gingerade
the dish's sweetness answers gentle sweetness without either tipping over.
Not yet carried in British Columbia — its page tells you where it comes from.
Suggestions are structural, drawn from each pour's own recorded markers · back to your cellar