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Provenance / Canons / Chinese / Dongbeinortheast Lamb Braise

Dongbeinortheast Lamb Braise

Chinese Canon

1 entries
CH.121.0001
Northern Chinese Braised Lamb (Hong Men Yang Rou) — Dongbei Style
Hong men yang rou (红焖羊肉) — red-braised lamb — is a Dongbei and Inner Mongolian tradition: bone-in la…
Dongbei and Inner Mongoli