CH.486.0001
Crossing the Bridge Noodles — Full Restaurant Technique
The restaurant technique for serving guo qiao mi xian (过桥米线) requires precise sequencing and timing …
CH.486.0002
Guo Qiao Mi Xian (过桥米线) — Crossing-the-Bridge Noodles
Guo qiao mi xian (过桥米线, crossing-the-bridge rice noodles) is the signature dish of Yunnan province —…
CH.486.0003
Qi Guo Ji (汽锅鸡) — Steam Pot Chicken: Yunnan Condensation Cooking
Qi guo ji (汽锅鸡, steam pot chicken) is a uniquely Yunnanese preparation cooked in a specially designe…