Provenance / Canons / French / Garde Manger Garde Manger Specialties
Garde Manger Garde Manger Specialties
French Canon
2 entries
GAR.12.0001
Socle — Decorative Presentation Base
The socle is a sculpted presentation base used in classical garde manger to elevate and display cold…
GAR.12.0002
Taillage à Froid — Cold-Cut Presentation and Slicing
Taillage à froid encompasses the disciplined art of slicing, portioning, and presenting cold meats, …