The Meat Pie — NZʻs Grab-and-Go
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Origin
NZ
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Description
The meat pie is NZʻs grab-and-go food — the same role the musubi fills in Hawaiʻi. Available at every bakery, dairy (corner store), and petrol station. Fillings: mince and cheese (the benchmark), steak and kidney, bacon and egg, butter chicken (the modern bestseller). The pastry must be flaky, the filling must be saucy, and the pie must be hot. The annual NZ Bakels Pie Awards are a national institution. Patrickʻs Gold Star Pies, Irvineʻs Pies, and Maketu Pies are among the most famous.
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The Thread
—The NZ meat pie is the grab-and-go equivalent of Hawaiian musubi. Both are sold at every convenience store. Both are national identity foods.
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Flavour Context
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Pillars V — VII
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