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Macaroni Salad

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I

Origin

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II

Description

The American potluck side — elbow macaroni, mayonnaise, celery, onion, hard-boiled egg, sweet pickle. The Midwestern version. Distinct from Hawaiian mac salad (sweeter, creamier) and Italian pasta salad (vinaigrette-based, with salami and cheese). Regional variation is a map of American identity.

III

The Thread

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IV

Flavour Context

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