HOT.01.0001
Monkfish Anko Liver Hot Pot Tohoku Winter
Anko nabe — anglerfish hot pot — is Ibaraki Prefecture's most prized winter delicacy, prepared using…
Ibaraki Prefecture — Kash
HOT.01.0002
Nabemono Winter Hot Pot Broth Philosophy Varieties
Nabemono — the collective term for all Japanese hot pot dishes cooked communally in a clay or iron p…
Japan-wide with regional