Sauce Making Authority tier 2

Chinese Dumpling Sauces and Dips

A reference entry for the three standard dipping sauce formats used with Chinese dumplings — each calibrated for a specific dumpling type.

Fuchsia Dunlop, *Land of Plenty* (2001); *Every Grain of Rice* (2012); *Land of Fish and Rice* (2016); *The Food of Sichuan* (2019)