About this product
Single-vineyard Tempranillo from a 1.5-hectare plot in Laguardia planted in 1945. Aged in French oak, this is one of Spain's most complex and collectible red wines — silky, concentrated, and hauntingly mineral.
Pairing intelligence
complement
The quintessential Basque pairing — Tempranillo's cherry fruit and fine tannin frame the lamb's sweetness.
classic
main
complement
Classic Spanish harmony — Tempranillo's acidity cuts the fat while amplifying cured pork umami.
classic
starter
bridge
Earthy mushroom echoes the wine's tertiary complexity while Idiazabal's smoke mirrors oak integration.
established
main
contrast
Ripe Tempranillo fruit plays against bitter chocolate; PX's sweetness bridges both elements.
suggested
dessert