About this product
Bergerac's benchmark dry white; biodynamic Semillon-dominant blend with waxy lemon curd, white peach, and a complex mineral depth that rivals fine Bordeaux Blanc at a fraction of the price
Pairing intelligence
complement
Rich, waxy Semillon-based white and Perigord foie gras is one of the Dordogne's most celebrated regional food-wine combinations
classic
main
complement
Textured, mineral Bergerac white with river trout from the Dordogne — a deeply regional and beautiful pairing
classic
main
complement
Semillon's weight and citrus character frame the delicacy of sea bass in classic beurre blanc sauce
established
main
bridge
The wine's waxy, lemon curd richness bridges with the luxurious triple cream cheese and sweet fig
suggested
cheese