About this product
Georgia's most food-friendly white grape from the Kartli valley's limestone soils. Bone-dry, mineral, crisp — lemon zest, green apple, white peach, mountain herbs, and a clean chalky precision quite unlike the amber qvevri wines of Kakheti. Georgia's answer to Sancerre — pure, precise, and unmistakably Georgian.
Pairing intelligence
complement
Georgia's pkhali — spinach or beet rolls with walnut paste and pomegranate — is the classic companion for dry Kartli Chinuri.
established
casual
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Georgian sulguni melted over open fire with fresh tarragon and coriander is the everyday companion for Kartli whites.
established
casual
complement
Kartli's own Mtkvari river trout grilled and served with Georgian walnut-herb sauce is the regional companion for Chinuri.
established
main
complement
Chicken in the Kartli-style jonjoli (pickled sprout) and walnut sauce is an authentic cultural companion for this central Georgian white.
established
main