About this product
Roulot's Perrières is perhaps the most sought-after white Burgundy at the premier cru level — extraordinary mineral tension, golden citrus, flint, and toasted almonds with decades of aging potential from the appellation's finest site.
Pairing intelligence
elevate
Meursault's richness and length match lobster's luxury while Perrières' mineral precision cuts the cream.
classic
main
complement
Marine minerals mirror and amplify the wine's flint and oceanic depth in a luxury starter.
classic
starter
bridge
The classic Jura preparation echoes Meursault's toasted nut and cream character through the sauce.
classic
main
complement
Aged Comté's hazelnut and long-ferment complexity mirrors Meursault's signature toasted almond note.
classic
cheese