About this product
From the Premier Cru Séchet parcel — one of Chablis's most celebrated limestone vineyard sites — this wine shows Dauvissat's mastery of texture and mineral expression. Pale gold with a complex nose of lemon curd, white flower, chalk dust, and the characteristic iodine-oyster minerality of Kimmeridgian soil. The palate is full and textured from oak-barrel ageing with electric acidity and a finish of crushed chalk and preserved lemon that extends for minutes.
Pairing intelligence
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The fossil oysters embedded in Kimmeridgian limestone make this pairing almost geological — Chablis's mineral character literally replicates the terroir of the oyster's habitat
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The greatest Chablis Premier Cru wines have a weight and texture that supports the richness of meunière preparations; acidity cuts through the butter
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Chablis's saline mineral depth and creamy texture mirror the scallop's sweetness; caviar's salinity echoes the wine's ocean mineral character
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