About this product
Classic light-bodied Württemberg Trollinger (Schiava); fresh, bright red cherry, strawberry, and subtle herb notes with refreshing acidity and soft tannins — Germany's most uniquely regional red wine style
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The regional classic: Trollinger's light body and fresh acidity are perfect with Stuttgart's beloved lentil and sausage soup
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The Württemberg tavern classic: Trollinger as the house wine with Swabian snack plate — beer-garden in spirit
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Trollinger's fresh acidity is the traditional partner for Swabian onion tart, especially during the grape harvest season
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The wine's freshness and light cherry character handles chilled pork preparations with characteristic Swabian simplicity
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