wine dessert

Inniskillin Vidal Icewine Niagara

Niagara Peninsula, Canada
Canada's most celebrated icewine, made from Vidal grapes naturally frozen on the vine in Ontario's deep winter. Intensely sweet yet vibrant — peach, mango, honey, and bright apricot acidity. The wine that put Canada on the world wine map when it won Vinexpo's Grand Prix d'Honneur.
complement
Icewine's apricot and peach mirror the accompaniment's fruit; the wine's acidity cuts through foie's richness.
classic starter
contrast
Classic sweet wine and blue cheese contrast — icewine's fruit sweetness meets Stilton's salt-funk in perfect balance.
classic cheese
complement
Peach and honey in the icewine echo the tart's fruit; the wine's acidity keeps the pairing from cloying.
classic dessert
complement
Surprisingly versatile — Icewine's sweetness and acidity can contrast with savoury goose; apple bridges both.
adventurous main