About this product
Traditional-method sparkling wine from indigenous Bical and Maria Gomes grapes; zero dosage (Bruto Natural). Fine persistent bubbles, green apple, lemon curd, and distinctive chalky mineral from clay-limestone. Remarkable freshness for a sparkling wine from such a warm region. One of Portugal's finest sparkling wines.
Pairing intelligence
complement
Bairrada sparkling with Portugal's iconic clam dish; the briny, garlicky shellfish is refreshed by natural acidity and fine bubbles
classic
starter
complement
Traditional Bairrada aperitif pairing; sparkling Bical cuts through smoky spiced sausage fat perfectly
classic
aperitif
complement
Portuguese sparkling with grilled sardines is a natural coastal pairing; acidity and bubbles cleanse oily fish
classic
starter