winery · Sta. Rita Hills AVA, USA
Sea Smoke Cellars Santa Barbara
Sta. Rita Hills AVA, USA
1
The reputation — the story that sells at the table
Sea Smoke has defined the Sta. Rita Hills' identity as California's most Pacific-influenced Pinot Noir region — the saline, diatomaceous mineral character of their wines is unique in California and has drawn comparisons to Burgundy's finest coastal terroirs.
Practice
Sea Smoke produces estate Pinot Noir and Chardonnay from the Sta. Rita Hills' most fog-influenced sites, creating wines of extraordinary saline minerality and cool-climate precision. Their Ten, Southing, and Botella wines are California's most distinctive marine-influenced Pinot Noir.
Positioning
ultra_premium
Importer lines
US — not yet · UK — not yet · Japan — not yet
Each absence is a signal the demand ledger holds.
Each absence is a signal the demand ledger holds.
Where to get it — Pat's Rule
Origin: Sea Smoke Cellars Santa Barbara, Sta. Rita Hills AVA — named here for every reader, everywhere, as the discovery authority.
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Know who should carry it?
Name the importer, shop, or distributor who belongs on this page. If the checks confirm them, this cellar gets deeper — and you'll be the first to know.
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