winery
Bodega Garzón
Uruguay
Philosophy
Gravity-flow design utilizing pristine 2,500-million-year-old granitic soils; minimal oak usage with careful hand-harvesting, fermentation in stainless steel and concrete to preserve varietal purity and maritime terroir expression.
Reputation
On wind-swept granite hillsides 11 miles from the Atlantic, Alejandro Bulgheroni and his wife Bettina transformed a vast coastal estate into the emblematic modern winery of Uruguay's emerging Maldonado terroir. Begun in earnest in 2009 under the counsel of legendary consultant winemaker Alberto Antonini, Bodega Garzón represents an unprecedented investment in New World precision viticulture.
No benchmark products catalogued for this producer yet.