About this product
Entry to the Caprai range; Sangiovese-dominant blend with Sagrantino for structure; red cherry, herbs, light tannins, fresh acidity; accessible Umbrian red with real character.
Pairing intelligence
complement
Classic Umbrian pasta; Sagrantino component handles the game; Sangiovese freshness cuts the richness
classic
main
complement
Umbrian sausage tradition; lentils from Castelluccio are legendary; wine's earthiness bridges perfectly
classic
main
complement
Umbrian delicacy; game weight suits Sagrantino; truffle resonates with wine's earthy depth
established
main
complement
Regional cured meats; accessible Rosso's tannins and acidity cut the fat; Umbrian tradition
established
starter