About this product
Rare Torbato grape from Alghero; nearly extinct Spanish variety revived by Sella & Mosca; citrus, white flowers, almond, light smoke; crisp Sardinian white of unique character.
Pairing intelligence
complement
Mediterranean squid; Torbato's freshness and mineral notes complement; citrus mirrors the lemon in the dish
classic
starter
complement
Traditional Sardinian pastry; Torbato's crispness cuts through; almond notes echo the meat filling's warmth
established
starter
complement
Rich creamy clam; Torbato's acidity lifts the cream; mineral notes echo the brine
suggested
main
complement
Classic Ligurian combination; Torbato's botanical notes echo basil; almond in wine echoes pesto's pine nuts
suggested
main