About this product
The most theatrical wine in Europe — Rebula fermented on skins in amphora, then bottled like Champagne and disgorged tableside. Amber, tannic, mineral: dried stone fruit, chamomile, orange peel, and the distinctive Ponca flysch mineral backbone. An experience as much as a wine.
Pairing intelligence
complement
The wine's stone fruit and tannic structure complement cured ham; melon echoes the wine's dried apricot character.
classic
starter
complement
Amber Rebula's tannic mineral grip handles prawns' richness; aioli's garlic echoes the wine's aromatic complexity.
established
starter
complement
Alpine hard cheese with Brda's greatest wine — shared Slovenian terroir; honey bridges the amber wine's dried fruit notes.
established
cheese
complement
The amber wine's tannins and mineral bridge to raw oysters' brininess in an unexpected but powerful pairing.
adventurous
amuse