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Cramele Recaș La Umbra Pinot Noir Banat Romania

Romania Recaș Wine Region, Romania
Pinot Noir from the Banat plain's continental clay soils — fresh red cherry, raspberry, dried rose petal, and soft earthy tannins with the cool-climate delicacy that the Banat's westerly exposure provides. Romania's most accessible Pinot Noir at international market prices.
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Duck confit with braised red cabbage is the Central European cold-climate companion for this accessible Romanian Pinot Noir.
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Wild porcini mushrooms from Romanian forests grilled with garlic butter is a natural companion for this earthy Pinot Noir.
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Banat-style sarmale — stuffed cabbage with pork and rice in tomato sauce — is the traditional companion for Banat Pinot Noir.
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Ripe Brie with cherry jam is a classic companion for this fresh, fruit-forward Banat Pinot Noir's delicate character.
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