About this product
Entry-level expression of Gaia's winemaking philosophy; Agiorgitiko blended with Syrah from Peloponnese. Approachable and juicy with red cherry, plum, and subtle spice. Aged in older French oak for 10 months. Gateway wine for exploring Greek red varieties.
Pairing intelligence
complement
Everyday Greek food needs an everyday Greek wine; Notios's cherry fruit and medium body are perfect with souvlaki
classic
main
complement
Greek red with Greek pastry; Agiorgitiko's light tannin and fruit complement the salty feta and buttery pastry
classic
starter
bridge
Traditional stifado braised in wine works beautifully with Notios's cherry-forward, approachable character
established
main