About this product
Dry Furmint from Szepsy's classified Mád vineyards; the Furmint that convinced the world dry Tokaj could rival Chablis — lemon, slate, and honey with electrifying acidity and mineral precision.
Pairing intelligence
complement
Tisza freshwater fish with dry Furmint's mineral precision — the Tokaj valley tradition
classic
fish_course
complement
Hungary's prized freshwater fish with the country's finest dry white wine
classic
fish_course
complement
Furmint's acidity cuts through sour cream richness; mineral freshness balances paprika warmth
established
main
bridge
Dry Furmint's honey and mineral notes bridge aged cheese and sweet quince paste
established
cheese