Domaine William Fèvre Chablis Grand Cru Bougros

Chablis AOC, France

William Fèvre's Grand Cru Bougros represents the pinnacle of the Chablis classification — a Grand Cru parcel on the famous west-facing hillside above the Serein river. Fermented and aged in French oak, Bougros develops extraordinary complexity: brioche, hazelnut, and white truffle notes overlay the foundation of Kimmeridgian oyster-shell minerality. A wine built for a decade of cellaring.

Pairing intelligence

• main: Grand Cru Chablis's weight and mineral complexity support the finest French poultry preparations; oak-aged texture mirrors the cream sauce richness
• fish course: The wine's hazelnut and cream development from oak ageing bridges the richness of thermidor sauce; Chablis's acidity prevents heaviness