Modern Feteasca Neagra aged in French oak — approachable yet complex with dark cherry, vanilla spice, and the variety's characteristic wild herb finish. Romania's most accessible quality expression.
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Romanian street food and Romanian wine — the wine's fruit and herbs complement the spiced meat; a national pairing of simple authenticity
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Feteasca's dark fruit and spice character handles the game's intensity; juniper notes mirror the wine's wild herb character