Croatia's first and most prestigious protected wine designation — a small appellation on the Pelješac Peninsula's southern slopes above the Adriatic Sea. The Plavac Mali grape, grown on nearly-vertical terraced vineyards (up to 45° gradient) of reddish limestone and clay soils, produces wines of concentrated intensity unique in Europe. The proximity to the sea, the reflection of light off the water onto the vines, and the limestone drainage create Plavac Mali of extraordinary power and complexity.
| Year | Rating | Notes |
|---|---|---|
| 2021 | — | Outstanding Pelješac vintage — ideal Mediterranean conditions. Miloš Grand Cru shows exceptional concentration and the distinctive Adriatic mineral character at its most pronounced. |
| 2020 | — | Very warm year; concentrated, powerful Plavac Mali with good structure. Best wines will age for 20+ years. |
| 2019 | — | Classic Dingač vintage — balanced ripeness with the sea-influenced freshness that defines the best Pelješac wines. |