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France — wine

Champagne

160km northeast of Paris. Belemnite chalk subsoil — porous, water-retaining — is the geological foundation of Champagne's piercing minerality. Three main varieties: Chardonnay (crisp, citrus, minerality — Côte des Blancs), Pinot Noir (structure, red fruit — Montagne de Reims), Pinot Meunier (approachability — Vallée de la Marne). Traditional method in-bottle fermentation creates yeast autolysis character: brioche, toast, biscuit.

Year Rating Notes
2023 86 Good conditions. Partial declarations. Clean fruit, natural acidity preserved. Smaller scale vintage wines appearing from quality houses.
2022 92 Outstanding vintage. Long, warm summer with late rain. Rich, complete wines. Several major houses declared — will be long-lived.
2021 83 Challenging year. April frost damage. Non-vintage year for most. Small parcels of exceptional quality from protected sites.
2020 87 Good vintage. Some declared. COVID harvest with careful management. Accessible wines with good complexity.
2019 90 Excellent vintage. Warm year. Powerful, structured wines. Most major houses declared. Blanc de blancs especially successful.
2018 92 Widely declared exceptional vintage. Ideal growing conditions. Chardonnay from Côte des Blancs at extraordinary levels. Long-lived vintage wines.
2017 90 Excellent vintage declared by many houses. Pinot Noir-dominant blends with richness and depth. Blanc de noirs from Montagne de Reims outstanding.
2016 85 Mostly non-vintage year. Some declared single-parcel wines of excellent quality. Chardonnay especially fresh and mineral.
2015 88 Declared vintage year. Warm conditions produced ripe, lush Champagne. Early drinking but with depth. Blanc de noirs especially impressive.
2013 Classic cool year; precise, mineral Champagne of fine aging potential.
Provenance