About this product
From the loess-over-gneiss Lamm vineyard in the Kamptal — Austria's reference single-vineyard Grüner Veltliner, combining the variety's signature white pepper, grapefruit, and mineral character with extraordinary texture from old vines and a long winemaking tradition.
Pairing intelligence
complement
Grüner Veltliner is spring asparagus's perfect partner — white pepper note echoes through the vegetable.
classic
starter
complement
Austria's imperial dish with its signature grape variety — the wine's pepper and mineral frame the boiled beef.
classic
main
complement
Austrian air-cured pork loin with Kamptal GV — mustard bridges the wine's pepper and the ham's cured saline.
established
starter
complement
Hard Alpine cheese with apple and walnut echoes Grüner Veltliner's white pepper and mineral freshness.
established
cheese