About this product
A blend of Malbec, Merlot, and Cabernet Sauvignon from Peru's desert coast. Dark fruit, chocolate, and Andean herbs with a warm, rounded structure and soft finish.
Pairing intelligence
complement
Peru's iconic Chinese-Peruvian stir-fry with soy, tomato, and potato pairs naturally with this approachable red blend.
established
main
complement
Grilled beef heart with aji amarillo marinade and the wine's rounded tannins create a classic Peruvian pairing.
established
main
complement
Creamy chicken stew with yellow pepper and walnut sauce finds balance with this medium-bodied red.
suggested
main
complement
Crispy fried pork with salsa criolla benefits from the wine's dark fruit and warm finish.
suggested
casual