PProvenance
Enter
spirits rum 52.5

Neisson Rhum Agricole Blanc 52.5°

Neisson Blanc 52.5° is the benchmark unaged rhum agricole — the style that defines Martinique's AOC designation and demonstrates the terroir expression possible when rum is made from fresh sugarcane juice rather than molasses. The grassy, vegetal, almost savage freshness of unaged agricole is the defining character: green cane, fresh herbs, citrus zest, and a clean spirit structure that cannot be achieved with molasses. The 52.5% bottling strength preserves more aromatic intensity than the standard 50° version. The benchmark for rum agricole in cocktails — Daiquiri and Ti' Punch in particular.
The deductive profile Library
colourCrystal clear
noseFresh and vegetal — green cane juice, grass, citrus zest, tropical flowers
palateClean and precise — fresh cane, green herb, light citrus, clean spirit heat
finishMedium, fresh, clean sugarcane fade
Service
notesThe traditional Martinican Ti' Punch: 1.5 oz blanc, slice of lime squeezed and dropped, 0.5 tsp cane syrup.
glasswareShort glass for Ti' Punch; coupe for Daiquiri
serve tempTi' Punch (neat with lime and cane syrup); Daiquiri

Open The Library to see this section in full.

Open The Library
Fresh and vegetal — green cane juice, grass, citrus zest, tropical flowers

The pour exists; it simply hasn't crossed to your shelf yet.

This look is counted — the gap is the signal that brings it here.

Know who should carry it?

Name the importer, shop, or distributor who belongs on this page. If the checks confirm them, your cellar gets deeper — and you'll be the first to know.

complement
seafood
Neisson's fresh cane character bridges the boudin créole's spice; a pure cane spirit for Martinique's most beloved charcuterie
classic casual
complement
seafood
Neisson Rhum Agricole Blanc's pure cane bridges the salt cod accras; a Martinique AOC rhum for a Martinique favourite
classic casual
complement
casual
Neisson Blanc is the rhum agricole for ti punch; Martinique's AOC rhum for the island's defining drink and its food pairings
classic casual
complement
Seafood sashimi
Neisson Blanc 52.5° functions as the ideal Ti' Punch aperitif — the fresh cane and citrus character of the rum mirrors the lime acid and ocean freshness of ceviche.
classic starter
complement
casual
Neisson's pure cane bridges the colombo's curry spice; a Martinique rhum for Martinique's most beloved hybrid curry dish
classic main
complement
seafood
Neisson Blanc's clean cane acidity bridges the flying fish ceviche; a pure Martinique rhum for a Caribbean citrus tradition
established starter
complement
seafood
Neisson's clean cane bridges the grilled dorade; a Martinique rhum for the island's own Atlantic fishing tradition
established fish_course
Provenance