CH.01.0001
Anhui Stinky Mandarin Fish
Chou gui yu: Anhui's most famous (and notorious) dish. Fresh mandarin fish slightly fermented for 6–…
Huizhou (southern Anhui)
CH.01.0002
Chou Gui Yu (臭鳜鱼) — Fermented Mandarin Fish: Anhui's Most Daring Dish
Chou gui yu (臭鳜鱼, stinky mandarin fish) is the most discussed and controversial preparation of Anhui…
CH.01.0003
Mao Doufu (毛豆腐) — Hairy Tofu: Mold-Ripened Tofu
Mao doufu (毛豆腐, literally hairy tofu) is a fresh tofu inoculated (accidentally or intentionally) wit…