Hawaiian · II The Land & Sea
Ulua — Giant Trevally (The Shore Fishermanʻs Prize)
I
Origin
Hawaiian Fish
II
Description
Papio (juvenile): sashimi, grilled, or pan-fried. Excellent eating. Adult ulua: baked in the imu (traditional), grilled in steaks, or dried. The flesh is firm with a clean, slightly gamey flavour. Traditional preparation: baked whole in the imu with the eyes stuffed inside the belly cavity.
III
The Thread
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Flavour Context
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Pillars V — VII
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