Provenance / Canons / Jewish Diaspora / Jewish Diaspora Proteins Mains
Jewish Diaspora Proteins Mains
Jewish Diaspora Canon
5 entries
JEW.03.0001
Brisket (Jewish-American)
The Jewish-American brisket is a braised beef preparation — the collagen-rich flat cut of brisket se…
Jewish-American communiti
JEW.03.0002
Chopped Liver
Ashkenazi Jewish chopped liver is a smooth, savoury pâté of pan-fried chicken livers, hard-boiled eg…
Ashkenazi Jewish communit
JEW.03.0003
Gefilte Fish
Poached fish dumplings of Ashkenazi Jewish origin — minced carp, pike, or whitefish seasoned with on…
Ashkenazi Jewish communit
JEW.03.0004
Pastrami
New York's definitive Jewish-Romanian deli meat is beef navel or brisket cured in a brine of salt, s…
Romania — pastramă tradit
JEW.03.0005
Shakshuka (Sephardic / Mizrahi)
The Sephardic and Mizrahi Jewish version of this egg-in-tomato-sauce dish carries the specific culin…
Sephardic and Mizrahi Jew