Cook this
The working recipe — the Market List, the Method, and where it lives or dies
I
Origin
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II
Description
Ripe bananas gently simmered in sweetened, lightly salted coconut milk — one of the simplest and most deeply satisfying of all Thai desserts. Kluay buad chee (literally 'banana ordained as a nun' — the white coconut milk suggesting the white robes of a Buddhist nun) requires two things done correctly: the selection of the correct banana and the salting of the coconut milk. Everything else is simplicity.
III
The Thread
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IV
Flavour Context
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Pillars V — VII
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