Distributor
Read 12 October 2026
Bar & Cocoa
San Francisco, CA. Craft chocolate distributor. 200+ products from 12 bean-to-bar makers: Valrhona, Domori, Auro (Philippines), Fjak (Norway), Marana (Peru), Baiani (Brazil).
Why it is listed
01
Its own page
Web search — barandcocoa.com, distributes 200+ products from 12 chocolate makers worldwide · read 29 March 2026
02
A cook who shops here
Not yet. A member who buys from this counter can vouch for it.
· Enter to say "I shop here"
03
On a menu
Not yet. A restaurant that credits it on its menu will be named here.
04
Its own list
44 products on its list.
How it ranks
- Kinds
- not known
- Who may buy
- not known
- Standing
- 1.0 = page read 0 + chef vouches 2 × 0 + member vouches 0 + menu credits 1.5 × 0 + taps in 90 days 1.0 (11)
Its reach
- In town
- not known
- Ships
- the United States
- Sells to
- not known
- Region
- Nationwide US
What it stocks
Agave NectarBarley Malt SyrupBuckwheat Honey — BrittanyCacao Nibs — Criollo RawCarob MolassesChestnut Honey — CorsicanChocolate — Amedei Chuao BarChocolate — Valrhona Manjari 64%Chuao CacaoChuao Cacao — Single Origin Venezuelan CriolloCocoa Butter — Pure CriolloCoconut Sugar
And 32 more.
In the Library
273 dishes reach for what it stocks
Go to the shop →
Air Fryer Chicken (Why It Works — Convection Science and Rapid Crisping)Alfajores: Arab-Andalusian honey pastriesAvocado Toast (Brunch — Sourdough, Lemon, Chilli, Egg Variations)Açaí BowlB'stilla (Pastilla)Bacalhau à Brás (Christmas Eve — Portuguese Tradition)BagelBagelsBaghrirBaked Feta Pasta (Finnish TikTok — Oven Method and Acid Balance)Baked Oats (Overnight into Oven — Texture and Sweetness Balance)Baked Oats (Overnight into Oven — Texture and Sweetness Balance)
Each tap is counted, so the stockist sees the demand Provenance sends them.
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