IT.348.0001
Conchiglie al Tonno Fresco con Pomodorini e Basilico
A summer pasta of the Sicilian coast: fresh tuna from the mattanza (the traditional tuna hunt of Fav…
Sicilian coast (Favignana
IT.348.0002
Couscous alla Trapanese
Couscous alla trapanese is the most vivid proof of Sicily's position as a cultural bridge between Eu…
IT.348.0003
Couscous alla Trapanese con Brodetto di Pesce
The couscous of Trapani is the most direct Mediterranean connection between North Africa and Sicily:…
Trapani, Sicily
IT.348.0004
Maccarroni chi Pistachio di Bronte
Sicily's pistachio pasta — penne or rigatoni dressed with a sauce of Bronte DOP pistachios, cream, P…
Sicily — Bronte, Catania
IT.348.0005
Pasta al Forno alla Siciliana
Sicily's baked pasta — a Sunday and celebration preparation: rigatoni or penne tossed with a ragù of…
Sicily
IT.348.0006
Pasta al Forno con le Sarde alla Palermitana
The baked pasta version of Palermo's iconic pasta con le sarde — bucatini or rigatoni assembled with…
Sicily
IT.348.0007
Pasta alla Norma
Pasta alla Norma is the signature pasta dish of Catania and the single most iconic primo of Sicilian…
IT.348.0008
Pasta alla Norma
Catania's tribute to Bellini's opera 'Norma': spaghetti or rigatoni with a sauce of fried aubergine,…
Catania, Sicily
IT.348.0009
Pasta alla Norma con Ricotta Salata Catanese
Catania's most beloved pasta — named for Bellini's opera Norma (allegedly exclaimed 'this is a Norma…
Sicily — Catania
IT.348.0010
Pasta alla Norma — Sicilian Eggplant Pasta
Pasta alla Norma is the canonical pasta of Catania — so named because its perfection was compared to…
Catania, Sicily. The name
IT.348.0011
Pasta con i Tenerumi
Pasta con i tenerumi is one of Sicily's most beautiful summer dishes—a simple, green-hued pasta prep…
IT.348.0012
Pasta con le Sarde
Pasta con le sarde is the definitive expression of Sicilian culinary identity—a dish of staggering c…
IT.348.0013
Pasta con le Sarde alla Palermitana
Palermo's defining pasta: bucatini or perciatelli with fresh sardines, wild fennel tops, pine nuts, …
Palermo, Sicily
IT.348.0014
Pasta con le Sarde Siciliana
Palermo's quintessential pasta: bucatini or spaghetti dressed with fresh sardines, wild fennel frond…
Palermo, Sicily
IT.348.0015
Pasta 'Ncasciata
Pasta 'ncasciata (from the Sicilian 'incaciare,' meaning to fill with cheese or to case/enclose) is …
IT.348.0016
Pesto Trapanese
Pesto trapanese (pesto alla trapanese) is western Sicily's answer to Genoa's famous basil pesto—a ra…
IT.348.0017
Timballo di Anelletti al Forno Palermitano
The most elaborate of Palermo's festive pasta preparations: a dome-shaped timbale of anelletti (smal…
Sicily — Palermo, festive