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Provenance / Canons / Spanish / Basque Meat Charcoal

Basque Meat Charcoal

Spanish Canon

1 entries
SP.16.0001
Txuletón a la brasa
The Basque bone-in ribeye — a massive chop from old dairy cows (vacas viejas), dry-aged for a minimu…
Gipuzkoa, Basque Country